The Best Recipes in the World by Mark Bittman

Book Title: The Best Recipes in the World

Publisher: Clarkson Potter

Author: Mark Bittman

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Mark Bittman with The Best Recipes in the World

  • The New Portuguese Table: Exciting Flavors from Europe's Western Coast
  • Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More
  • James Beard's Theory and Practice of Good Cooking
  • Cuba!: Recipes and Stories from the Cuban Kitchen
  • The Food52 Cookbook: 140 Winning Recipes from Exceptional Home Cooks
  • The Essential Cuisines of Mexico
  • Brassicas: Cooking the World's Healthiest Vegetables: Kale, Cauliflower, Broccoli, Brussels Sprouts and More
  • Molto Gusto: Easy Italian Cooking
  • Cooking with Spices: 100 Recipes for Blends, Marinades, and Sauces from Around the World
  • Chez Panisse Menu Cookbook